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Black Pepper is best known as a common cooking spice that enhances the flavor of foods, but its internal and topical benefits are equally noteworthy. This essential oil is high in monoterpenes and sesquiterpenes, known for their antioxidant activity* and ability to help ward off environmental and seasonal threats. Black Pepper promotes healthy circulation,* but should be used with caution when applied topically due to its strong warming sensation. It can also help with the digestion of foods, making it an ideal oil to cook with and enjoy both for its flavor and internal benefits.*


  • Create a warming, soothing massage by combining one to two drops with Fractionated Coconut Oil. 
  • Diffuse or inhale directly to soothe anxious feelings.
  • Take one to two drops in veggie caps daily when seasonal threats are high.*
  • Add to meats, soups, entrees, and salads to enhance food flavor and aid digestion.*
  • Rich source of antioxidants.*
  • Enhances food flavor.
  • After your afternoon nap apply to the bottom of your feet for a stimulating wake up.
  • Maintains healthy circulation.*
  • Diffuse or inhale directly to soothe anxious feelings.
  • Take one to two drops in capsule for antioxidant support.*
  • Diffuse for a vitalizing aroma.
  • Blends with Clove, Juniper Berry, Cedarwood, or Cilantro.
  • Add one drop to a steak marinade.
Common Application Methods
Topical:  Dilute with a carrier oil for children and for those with sensitive skin.  Apply to reflex points and/or directly on area of concern.  Mix very sparingly with juniper and lavender in a bath to help with chills or to warm one up in the winter.
Aromatic:  Diffuse or inhale the aroma directly.
Internal:  Use as flavoring in cooking.